Subida di Monte
Friulano Collio DOC - 100% Friulano
Pinot Grigio Collio DOC - 100% Pinot Grigio
Cabernet Franc Collio DOC - 100% Cabernet Franc
Located in Cormons, Friuli Venezia-Giulia - just a few kilometers from Italy’s border with Slovenia
Family owned and operated - founded by Luigi Antonutti in the early 1970’s and now operated by his two sons, Andrea and Christian
Harvest: By hand
Area under Vine: 10 hectares
Total production of the farm: 50,000 bottles
Farming method: Sustainable
Fermentation and Vinification: All of the wines are fermented using selected and natural yeasts. For the white wines, after de-stemming the juice is cold-soaked with the skins at 10°C, about 4 hours for the Friulano and 2 hours for the Pinot Grigio. After racking the white wines remain on the fine lees for about 6 months and are bottled in mid-March following the harvest. The juice for the Cabernet Franc is fermented on the skins for about 10 days and is then matured in stainless steel and bottled in July after the harvest.
